Serve on top of steak, in burgers, or eat with a spoon as a decadent treat. Good appetite! Ingredients: 8 slices of Bourbon Smoked Pepper Bacon until slightly cooked at 350 for about 15 minutes, set aside to cool. Add the bourbon and continue to simmer until the liquid has evaporated and the bacon and onion mixture is moist but not wet; about 15 minutes. Cook bacon in a medium skillet over medium-low heat, stirring occasionally, 8 to 10 minutes or until crisp. Meanwhile, cook the bacon. Bourbon Bacon Chutney (Bacon Jam) ... 2 I have seen this served as both a bacon chutney and a bacon jam but really it is neither. butter with pastry blender or 2 knives until mixture resembles coarse crumbs. In this recipe for Bagel Breakfast Sandwich, I call for an apple chutney. Cut in 1/4 cup (4 Tbsp.) Crecipe.com deliver fine selection of quality Bourbon bacon chutney (bacon jam) recipes equipped with ratings, reviews and mixing tips. Advertisement Add water and simmer, stirring often, until most of the liquid has evaporated and the chutney is sticky, about 10-12 minutes; remove from heat as soon as it starts to stick to the bottom of the pot. Get one of our Bourbon bacon chutney (bacon jam) recipe and prepare delicious and healthy treat for your family or friends. ( Reserve the excess bacon fat in a small bowl to make the chutney. Once soft, stir in 1/8 cup Harvest Balsamic, bourbon, brown sugar, both cayenne and black pepper, and the reserved bacon. Add the butter, onion and garlic, continue to saute for 20 minutes on a low heat, stir every 5 minutes making sure it doesn't stick. Having said that, any true bacon fan must try this recipe! Bacon-wrapped Filets & Black Raspberry Bourbon Chutney Prep Time: 15 minutes Total Cook Time: 45 minutes Portions: 8, 4-ounce bacon-wrapped filets. Place the pork in a cold cast iron pan, move over a medium flame and slowly render the pork fat for 5 -7 minutes. Remove bacon, and drain on paper towels, reserving drippings in skillet. Heat a large skillet; add the bacon and cook over moderate heat until crisp, about 4 minutes. Using a slotted spoon, transfer the bacon to paper towels to … https://fusianakitchen.blogspot.com/2009/12/apple-bourbon-chutney.html Mix brown sugar, cinnamon and 1/2 cup flour in medium bowl. If you’re wondering what apple chutney is, it is basically slow-cooked apples that are cooked down to become very soft, and combined with spices, usually cinnamon.This breakfast sandwich isn’t too strict, and the apple chutney can easily be replaced with many other … The Apple Chutney. You don't want the bacon to go crisp so turn down if cooking too quick. https://www.thekitchn.com/how-to-make-boozy-bourbon-bacon-jam-247214 Learn how to cook great Bourbon bacon chutney (bacon jam) . To serve, stir in 1 teaspoon of butter to 1/4 cup melted onions and 1/4 cup apple chutney.